Michelin starred chef Raymond Blanc joins arts broadcaster and literary festival favourite Fiona Lindsay for an evening of conversation exploring his journey from Besancon to the heights of British culinary achievement.

Face to Face at the Arts is an intimate series of live interviews celebrating people, ideas and entertainment staged to raise funds for this independent, unsubsidised theatre.

Prepare for an hour of candour, cocktails and comedy as arts broadcaster and literary festival favourite Fiona Lindsay talks to leading show business names, revealing why they do what they do - and how they do it. Each monthly event is a one-off exclusive.